Steam Brewing: The high-temperature steam enables water to rise and spray onto the tea leaves, forming droplets of tea that fall into the kettle.Release delicate flavors and aromas of tea leaves. Suitable for oolong tea, white tea, pu-erh tea, black tea, dark tea, and floral tea.
Boiling: Directly placing tea leaves in water, bringing it to a boil.
Strong brewing method, suitable for harder or longer-fermented teas, such as herbal teas, heavily fermented oolong tea and pu-erh tea.
Steeping: Placing tea leaves in hot water and allowing them to soak for a period.
Gentle brewing method, suitable for tender tea such as green tea, light oolong tea, and floral tea.
30-day return policy
1-year limited warranty
K156 Multi-function Electric Steam Brewer & Mug Warmer - Bundle Offer
$269.99
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30-day return policy
1-year limited warranty
Steam Brewer Enhances Flavors
Six Levels of Flavor
Four Temp Settings
Tea-Water Separation
Keep Warm for 8 Hours
1.Pour
2.Cover
3.Brew
4.Enjoy
Safe Materials
BPA-free Plastic
Food-grade 304 Stainless Steel
Food-grade BPA-free Silicon
German Schott Glass
British Strix Temp Controller
316L Stainless Steel Plate
Easy to Clean
Waterproof Panel
Unique Brewing Basket
Satinless Steel Filter
Capacity
1.5 Liters
1.5 Liters
1.2 Liters
Material (Kettle bottom and base)
PP/ABS Plastic
304 Stainless Steel
304 Stainless Steel
Accessories
Brewing Basket
Brewing Basket
Tea Infuser
Function Type
Brew Tea/Coffee
Brew Tea/Coffee
Boil Tea
Function Type
Boil Water
Boil Water
Boil Water
Function Type
Keep Warm for up to 8 hours
Keep Warm for up to 8 hours
Keep Warm for up to 1 hours
Concentration selection
6 Flavors from Regular to Bold
5 Flavors from Regular to Bold
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Temperature selection
175ºF, 185ºF, 200ºF, 212ºF
140°F, 175°F, 200°F, 212°F
175°F, 185°F, 195°F, 205°F, 212°F
Frequently Asked Questions
What's the difference between steam brewing, boiling and steeping tea?
Why opt for steam extraction?
If the K1563 is used with the brewing basket, can only the "Brew" function be used?
