Steam Brewing: The high-temperature steam enables water to rise and spray onto the tea leaves, forming droplets of tea. Release delicate flavors and aromas of tea leaves. Suitable for oolong tea, white tea, pu-erh tea, black tea, dark tea, and floral tea.
Boiling: Directly placing tea leaves in water, bringing it to a boil.
Strong brewing method, suitable for harder or longer-fermented teas, such as herbal teas, heavily fermented oolong tea and pu-erh tea.
Steeping: Placing tea leaves in hot water and allowing them to soak for a period.
Gentle brewing method, suitable for tender tea such as green tea, light oolong tea, and floral tea.
K176 Multi-functional Tea Maker 1.5L
$319.99
This stainless steel tea maker features automatic steam brewing technology and 6 flavor settings to match your preferences. Enjoy 1.5L for sharing, with a 750ml maximum brewing capacity for the best flavor.
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30-day return policy
1-year limited warranty
Professional Steam Brew
Five Levels of Flavor
Tea-Water Separation
Automatic Steam Brew
Four Temp Settings
Keep Warm
1.Pour
2.Cover
3.Brew
4.Enjoy
Safe Materials
Easy to Clean
Waterproof Panel
Satinless Steel Filters
BPA-free Silicone Foot Pads
Capacity
1.5 Liters
1.5 Liters
1.2 Liters
Material   (Kettle bottom and base)
304 Stainless Steel
PP/ABS Plastic
304 Stainless Steel
Accessories
Brewing Basket
Brewing Basket
Tea Infuser
Function Type
Brew Tea/Coffee
Brew Tea/Coffee
Boil Tea
Function Type
Boil Water
Boil Water
Boil Water
Function Type
Keep Warm for up to 8 hours
Keep Warm for up to 8 hours
Keep Warm for up to 1 hours
Concentration selection
5 Flavors from Regular to Bold
6 Flavors from Regular to Bold
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Temperature selection
140°F, 175°F, 200°F, 212°F
175ºF, 185ºF, 200ºF, 212ºF
175°F, 185°F, 195°F, 205°F, 212°F
Q&A
What's the difference between steam brewing, boiling and steeping tea?
If the K1763 is used with the brewing basket, can only the "Brew" function be used?
Can the brewing basket parts be washed in a dishwasher or disinfected in a sterilization cabinet?