If you’re craving tender, juicy, fall-apart ribs with rich BBQ flavor, this recipe is for you. These BBQ Braised Country Ribs are cooked in the BUYDEEM Slow Cooker with Nonstick Stockpot Bundle. With 5 programmable cooking functions, up to 24 hours of cooking time, an 8-hour customizable keep-warm setting, and compatibility with all cooking surfaces, it's the ultimate tool for easy, one-pot meals.
Ingredients
1 lbs pork country ribs
1/2 onion, thinly sliced
1/2 cup bbq sauce
1/4 cup chicken stock
1 tbs light olive oil
Salt and pepper to taste
Steps
Set the BUYDEEM Slow Cooker to the Braise function. Add olive oil and thinly sliced onions to the nonstick stockpot. Sauté until lightly browned and fragrant.
Add the pork country ribs to the pot. Pour in the chicken stock and BBQ sauce. Season with salt and pepper. Give everything a good stir to evenly coat the meat.
Cover with the lid and braise for 4 hours until the ribs are tender and easily fall apart.
Use a fork to shred the meat directly in the pot, mix with the sauce, and serve. Delicious with mashed potatoes, rice, or toasted buns!
Why We Love This Recipe
This recipe is a great example of how the BUYDEEM Slow Cooker with Nonstick Stockpot simplifies home cooking. With its built-in Braise mode and detachable design, you can go from sautéing to slow braising all in one pot—no need for stove transfers or extra pans.
It’s perfect for anyone looking for:
Easy slow cooker pork recipes
One-pot dinners with bold flavor
Minimal prep, hands-off cooking
Effortless cleanup thanks to a nonstick insert
Looking for more slow cooker comfort food recipes? The BUYDEEM Slow Cooker with Nonstick Stockpot Set makes every meal easier—and tastier. Try this recipe and see why one-pot meals are a weeknight game changer.
